Shop - Rice Flour

Description

Key Features:

• Light and Delicate Texture: Ambika Rice Flour is known for its fine texture, making it ideal for a variety of recipes.
• Versatile Use: Perfect for making pancakes, dumplings, and other dishes, this flour is a versatile ingredient in Indian cuisine.
• High-Quality Ingredients: Made by grinding whole rice grains, ensuring a pure and high-quality product.
• Popular in Indian Cuisine: A staple in Indian kitchens, Ambika Rice Flour is used to create a wide range of traditional dishes.

Why Choose Ambika Rice Flour?

Choosing Ambika Rice Flour means opting for a product known for its quality, versatility, and authentic taste. Here’s why Ambika Rice Flour should be a staple in your pantry:

1. Exceptional Quality: Made from whole rice grains, Ambika Rice Flour ensures a high-quality product that delivers excellent results in every dish.
2. Perfect for Various Dishes: Whether you’re making light and fluffy pancakes, delicate dumplings, or traditional Indian snacks, this flour provides the perfect texture and taste.
3. Nutrient-Rich: Rice flour is naturally gluten-free and a good source of energy, making it a healthy choice for your culinary creations.
4. Authentic Flavor: Experience the true taste of Indian cuisine with dishes made from this premium rice flour.
5. Culinary Versatility: Beyond Indian dishes, Ambika Rice Flour can be used in various global recipes, making it a versatile addition to any kitchen.

How to Use Ambika Rice Flour

Making delicious and authentic dishes with Ambika Rice Flour is easy and straightforward. Here are a few simple ideas:

1. Rice Flour Pancakes:
   • Mix rice flour with water, a pinch of salt, and your choice of spices.
   • Pour the batter onto a hot griddle and cook until golden brown on both sides.
   • Serve with your favorite toppings for a delightful breakfast.
2. Dumplings:
   • Combine rice flour with water to form a smooth dough.
   • Shape the dough into small dumplings and steam or boil until cooked through.
   • Serve with a dipping sauce or add to soups.
3. Traditional Indian Snacks:
   • Use rice flour to make traditional Indian snacks like chakli or murukku.
   • Mix rice flour with spices and water to form a dough, shape, and fry until crispy.

Perfect for Every Meal

Ambika Rice Flour is perfect for every meal, whether you’re preparing breakfast, lunch, or dinner. Its versatility allows you to create a variety of dishes that will delight your family and guests with their authentic flavor and texture.

Available Now at World Lanka Food

Experience the premium quality and authentic taste of Ambika Rice Flour, now available at “World Lanka Food” for ¥745 per 1kg pack. Elevate your culinary creations with this versatile flour, and enjoy the traditional flavors of Indian cuisine in your home.

Additional information