Masoor Dal

Masoor daal is a type of bean that is commonly found in Indian and other south Asian food.
It does not need drenched prior to cooking as it is a “soft” Daal and cooks quickly.
Masoor dal is an important part of the diet in many parts of the world.It is a good source of protein, fiber, and other nutrient.

World Lanka Food is providing Masoor Daal in very competitive price at all over Japan

Product Name:Masoor Daal

Product Origin: Australia