Shop - MDK String Hopper Flour (white)

Key Features:

• Authentic and High-Quality: MDK String Hopper Flour (White) is a premium product from Sri Lanka, ensuring you get the best quality for your traditional dishes.
• Light and Delicate Texture: Known for its light and delicate texture, this flour is perfect for making soft and fluffy string hoppers.
• Versatile Use: Ideal for making traditional Sri Lankan string hoppers, which can be paired with a variety of curries and side dishes.
• Easy to Use: Specially formulated to make the process of preparing string hoppers straightforward and hassle-free.

Why Choose MDK String Hopper Flour?

Choosing MDK String Hopper Flour (White) means opting for a product known for its authenticity, quality, and ease of use. Here’s why MDK String Hopper Flour should be a staple in your pantry:

1. Premium Quality: Made from the finest ingredients, MDK String Hopper Flour ensures a high-quality product that delivers excellent results every time.
2. Authentic Flavor: Experience the true taste of Sri Lankan cuisine with string hoppers made from this premium flour.
3. Light and Delicate Texture: Perfect for creating soft and fluffy string hoppers, a favorite in Sri Lankan households.
4. Versatile Culinary Use: String hoppers can be paired with a variety of curries and side dishes, making them a versatile addition to any meal.
5. Cultural Heritage: Connect with the rich culinary traditions of Sri Lanka by making and enjoying authentic string hoppers at home.

How to Use MDK String Hopper Flour

Making delicious string hoppers with MDK String Hopper Flour (White) is easy and straightforward. Follow these simple steps:

1. Prepare the Dough: Mix the MDK String Hopper Flour with warm water and a pinch of salt to form a smooth dough.
2. Shape the Hoppers: Using a string hopper press, squeeze the dough onto small, flat trays or mats to form thin, noodle-like strings.
3. Steam the Hoppers: Place the trays in a steamer and cook for 5-10 minutes until the string hoppers are cooked through and have a soft, delicate texture.
4. Serve: Serve the string hoppers with your favorite curries, coconut sambol, or any other side dishes.

Perfect for Any Occasion

MDK String Hopper Flour (White) is perfect for any occasion, whether you’re preparing a traditional Sri Lankan breakfast, a family dinner, or a festive celebration. Its versatility allows you to create a variety of dishes that will delight your family and guests with their authentic flavor and texture.

Available Now at World Lanka Food

Experience the premium quality and authentic taste of MDK String Hopper Flour (White), now available at “World Lanka Food” for ¥650 per 700g pack. Elevate your culinary creations with this premium flour mix, and enjoy the traditional flavors of Sri Lankan string hoppers in your home.